Roasted Tomato Soup & Grilled Cheese (V)

Slow-roasted tomatoes blended with carrots, onions, garlic, and herbs. served with toasted bread and mozzarella inside.

Avocado & Tomato Toast (V)

Fresh avocado and ripe tomatoes, egg, served on toasted bread, finished with olive oil and sea salt, vegtable seasoning.

Mozzarella Mushroom Fries (V)

Classic fries served hot with sautéed mushrooms and melted mozzarella cheese.

Havarti, Mushroom & Spinach Toast (V)

Sautéed mushrooms and fresh spinach layered over toasted bread with melted havarti cheese, vegtable seasoning.

Tomato & Feta Flatbread (V)

Roasted grape tomatoes with crumbled feta, Sautéed mushrooms, finished with basil pesto, mayo, and a light balsamic glaze.

Oven-Baked Chicken & Havarti Flatbread

Oven-baked chicken with melted havarti cheese, tomatoes, pesto on warm flatbread, finished with herbs.